Board of Directors:
| Brian Baker | President |
| Ian Ruxton | Vice President |
| Peter Boyd | Secretary |
| Eddy Sarroff | Treasurer |
| Jenny Allen | Director |
| Mark Tull | Director |
| Alan Fortunato | Director |
| George McGill | Director |
| Craig Thomas | Sub Branch Rep./Director |
Senior Management Team:
| Paul Burton | General Manager |
| Gary Beachley | Finance Manager |
| Stephen Rixon | Operations Manager |
| Lisa Traynor | Marketing & Events Manager |
| Carly Collins | Human Resources Manager |
| James Fulton | Executive Chef |
